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Picano's
Italian Grille
Dinner Menu
Appetizers
Specialita’ della Casa
Pasta Your Way
Pollo (Chicken)
Vitello (Veal)
Melanzane (Eggplant)
* Gizzosto (From the Grill)
Pesce (Fish)
No Substitutions. One check per table please.
There is a 18% gratuity on
tables of 8 or more.
* Cooked to order; consuming raw or under cooked meats, poultry, seafood,
shellfish or eggs may increase your risk of food borne illness.
Appetizers
Freddi (Cold)
Antipasto Vincenza
$ 8.95 Individual
$12.95 for Two
Imported Italian cold cuts, cheese, roasted peppers, olives and shrimp.
Tri Color Roasted peppers
$ 9.95
House Roasted peppers garnished with olives and fontinella cheese.
Gamberi Freddi
$ 9.95
Shrimp cocktail served with Picano’s special cocktail sauce.
Pomodori Con Mozzarella Di Buffola
$ 8.95
Buffolo Mozzarella, sliced tomato dressed with extra virgin olive oil and
balsamic vinegar.
Salmone Affumicato
$ 9.95
Smoked salmon on a bed of greens dressed with fresh lemon, extra virgin olive
oil, capers and onions.
Caldi (hot)
Cozze Al Pomodoro
$ 8.95
Fresh Mussels in a light spiced tomato garlic sauce
Calamari Fritti
$ 8.95
Fried squid served with a tangy cocktail sauce.
Calamari Piccanti
$ 8.95
Squid sautéed
with scallions, garlic and a spicy mix of peppers.
Carciofi
Tosca
$ 8.95
Artichoke dipped
in an egg and cheese batter sautéed to a golden brown.
Trippa
$ 7.95
Tripe simmered in
a zesty tomato sauce.
Antipasto Della Famiglia – per person ( for four or
more) $ 8.95
A
combination platter of sausage and peppers, calamari fritti, prosciutto, shrimp,
artichoke tosca, roasted peppers,
olives, and imported Italian meats and cheeses.
Giuseppe’s Bruschetta
$ 4.95
Thick sliced Italian bread, grilled and brushed with olive oil, topped with
diced tomatoes, oregano, basil and cheese.
Mozzarella Fritta
$ 4.95
Fried mozzarella
cheese, breaded Italian style, served over marinara sauce.
Gamberi Austin
Style
$ 9.95
Large shrimp
sautéed with garlic green onions, lemon and white wine.
Gamberi
Casablanca
$ 9.95
Breaded jumbo
shrimp served with a roasted garlic and lemon cream sauce.
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Specialita’ della Casa
Linguine con Frutti di
Mare
$ 18.95
Shrimp, scallops, clams, and mussels tossed with house made linguine and
Picano’s special white seafood sauce.
Linguine Alle Vongole
$ 17.95
Spring Fresh little neck clams sautéed with extra virgin olive oil, parsley and
tossed with house made linguine,
with your choice of red or white sauce.
Pappardelle con Funghi Misti
$ 18.95
Extra wide fettuccine house made ribbons of pasta tossed with a mixture of morel
and black forest mushrooms
in
a light brandy cream sauce.
Farfalle con Salmone Affumicato
$ 18.95
Smoked salmon, onions, pine nuts and asparagus tips in vodka tomato cream sauce
tossed with bowtie pasta.
Aragosta Ravioli
$ 19.95
Spring Lobster ravioli filled with a mixture of Italian cheese, lobster meat and
fresh herbs finished with a brandy palomino sauce.
Vermicelli alla
Cristina
$ 15.95
Our house made vermicelli tossed with mushrooms in a meat sauce, baked with four
cheeses.
Casalinga
$ 15.95
Our house made fettuccine tossed with meat sauce and sliced house made Italian
sausage, topped with a
blend of cheese and baked to perfection.
Tortellini alla Nonna
$ 16.95
Pancetta (Italian Bacon), onions, diced tomatoes and basil tossed tortellini in
a tomato cream sauce.
Ravioli
$ 16.95
Meat filled house made ravioli served with meat sauce.
Lasagna
$ 16.95
Smoked House made sheets of pasta layered with Bolognese sauce, meat ricotta and
a blend of imported cheese.
Manicotti
$ 16.95
House made sheets of pasta filled with a blend of ricotta and imported cheese,
garnished with a palomino sauce..
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Pasta Your Way
Capellini
Extra fine strands |
Penne Rigate
Mostaccioli pasta |
Rigatoni
Large grooved tubes |
Spaghetti
Long classic stands of pasta |
Fettuccine –House made
Wide egg pasta |
Linguine –House made
Medium egg pasta |
Pappardelle –House made
Extra Wide noodles |
Gnocci –House made $ 1.00 add
Potato dumplings. |
|
Ravioli –House made $ 3.00 add |
Tortellini –House made $ 3.00
add |
Sauces
Aglio Olio $ 13.95
Extra virgin olive oil, garlic and parsley |
Marinara $ 14.95
Tomato sauce with capers |
Alfredo $ 15.95
Imported
cheese and cream |
Palomino $ 14.95
Tomato, cream and cheese |
Arrabiato $ 14.95
Spicy tomato sauce with sliced hot banana peppers |
Pomodore $ 12.95
Picano’s tomato
sauce |
Basilico $ 13.95
Fresh
tomato and basil sauce |
Rondina $ 15.95
Ground Italian
sausage and basilico. |
Bolognese $
13.95
Picano's meat sauce |
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Above served with your choice soup or salad.
Garnishments
House made meat
ball
$ 2.25 each
House made Italian
sausage $ 2.00 each
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Pollo (Chicken)
Pollo Carciofi
$ 17.95
Boneless chicken breast sautéed with lemon, white wine, artichoke hearts and
mushrooms served in garlic scented sauce.
Pollo Marsala
$ 16.95
Chicken breast sautéed with Florio Marsala wine and mushrooms.
Pollo Parmigiana
$ 16.95
Lightly breaded chicken breast topped with tomato sauce, parmigiano and
mozzarella cheese and baked to perfection.
Pollo Roberto
$ 17.95
Lightly breaded chicken breast sautéed to a golden brown, garnished with fresh
broccoli, mushrooms and Alfred sauce.
Rollata Di Pollo Fiorentina
$ 17.95
Chicken breast stuffed with spinach and goat cheese served with double mustard
sauce with a touch of champagne.
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Vitello (Veal)
Mamma Assunta
$ 20.95
Scaloppini of veal sautéed with lemon, white wine, artichoke hearts and
mushrooms in a light garlic sauce.
Vitello Parmigiana
$ 19.95
Lightly breaded sautéed veal topped with tomato sauce, parmigiana and mozzarella
cheese and baked to perfection.
Vitello Morel
$ 22.95
A
fine scaloppini simmered in a heavenly sauce of domestic and imported morel
mushrooms, sherry wine, cream and herbs.
Vitello Bonadeo
$ 20.95
Veal cutlets stuffed with prosciutto, herbs and imported cheese.
Vitello Saltimbocca
$ 22.95
Scaloppini of veal sautéed with prosciutto (Italian ham), fresh sage and a dry
vermouth sauce garnished with fontinella cheese.
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Melanzane (Eggplant)
Melanzane Alla Parmigiana
$ 15.95
Eggplant lightly breaded, delicately sautéed, garnished with fresh tomato sauce,
parmigiana and mozzarella cheese.
Melanzane Alla Vegetariana
$ 16.95
Eggplant layered with assorted fresh vegetables, accented with fresh tomato
sauce and mozzarella cheese baked to perfection.
All above entrees include your choice soup or salad,
side of pasta, potato and vegetable.
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* Gizzosto (From the Grill)
Agnello*
(3)
$ 25.95
Our chef’s marinated prime lamb chops with rosemary, garlic, olive oil and
select house spices.
Agnello* (5)
$ 31.95
Lamb chops.
Filetto Di Manzo*
$ 24.95
Beef tenderloin char-grilled to your specification with Picano’s zip sauce.
Bistecca Alla Griglia*
$ 21.95
Sirloin steak char-grilled to your specification with Picano’s zip sauce.
Filetto Di Manzo Alla Spinachi*
$
25.95
Pan roasted sliced beef tenderloin served on a bed of baby spinach with Picano’s
zip sauce.
*Cooked
to order; consuming raw or under cooked meats, poultry, seafood, shellfish or
eggs may increase your risk of food born illness.
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Pesce (Fish)
Coregone Piccata
$ 16.95
Whitefish sautéed with mushrooms, artichoke hearts, diced tomatoes, capers and a
lemon and white wine sauce.
Pickerel Siciliano
$ 18.95
Pickerel lightly breaded with Italian bread crumbs, herbs and cheese served with
amoghio sauce.
Gamberi Austin
$ 18.95
Jumbo shrimp sautéed with lemon, white wine and butter.
Gamberi
Marinara
$ 18.95
Pan fried shrimp in a garlic wine tomato sauce.
All above entrees include your choice soup or salad,
side of pasta, potato and vegetable.
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